Grilled Peaches with Honey Chèvre
Grilled Peaches with Honey Chèvre
Ingredients
- 6 oz fresh chevre
- 1 tbsp honey
- 4 fresh peaches halved and pitted
- 8 fresh mint leaves
- 1 oz safflower oil
Instructions
- Preheat grill and lightly brush grate with safflower oil.
- Grill peaches cut side down until they begin to brown and caramelize, roughly 4-5 minutes.
- Remove peaches from grill. Fill each peach half with a scoop of fresh chèvre.
- Drizzle each peach half with honey and top with mint leaf sprigs. Serve warm.
Notes
Recipe adapted from allrecipes.com